a blog of cooking and baking (especially midnight baking)
(more of don’t follow my instructions on this one) The Plan1. Put remaining rotisserie chicken you bought last week in a big pot of water. Take nap while it cooks. 2. Turn off heat. Let chicken cool. Take nap. 3. Remove bones and other inedibles from pot and put into compost bin. Add vegetables and …
Continue reading “How to Make Chicken Soup When You are Sick”
When I’m not cooking and baking, I play Magic the Gathering. For their next set release, there’s a bake-off! So, of course, I’m entering! I will post results and give you step by step instructions for my dish, whether it’s a winner or not.
I have an unfortunate habit of buying bananas with the intent to make smoothies or at least take one with me when I go somewhere. But, alas, I’m much better at buying bananas and forgetting them on the counter. So, I’ve become adept at finding baking recipes that use overripe bananas. This one also has …
Continue reading “Blueberry Banana Bread with Cinnamon Streusel”
I added veggies. The original recipe didn’t call for them, but I wanted to use them up and loved the way they turned out! I love my slow cooker! It’s the perfect way to have a delicious meal waiting for me when I get home from a rehearsal. Ringing bells and singing works up an …
Are you in the mood for some sweet, gooey cinnamon bars? Do you have a half hour? (Well, you will need a little bit of time to let them cool). But this is such an easy recipe, and it turned out so well that only 3 pieces remained after I took these to a rehearsal. …
Hungry Like the Wolfe